Smoked Paprika Chicken

Ingredients:

• (2-3) packs of chicken wings/thighs

• Smoked paprika

• garlic powder

• Fresh ground sea salt

• Fresh ground pepper 

• optional: all purpose meat rub seasoning // ie. rufus teague seasoning

• Fresh thyme

• (3+) cups of Chicken broth

• Olive oil

Directions:

Pre-heat oven to 350. 

• Drizzle meat with olive oil + season with all seasonings listed.

• Mix together.

• Pour chicken broth along the perimeter of meat.

• Cook uncovered for 1 hour; continuously basting.

• Cook covered for an additional 30-45 minutes.

• Serve and enjoy!